IKEA KONSISTENS 204.620.33 Oven instructions manual

The IKEA KONSISTENS 204.620.33 is a built-in electric oven with multiple cooking functions, digital controls, a timer, a fan-assisted convection system, a grill, and a pyrolytic self-cleaning function. It features a 60cm width, a stainless steel front, and an energy efficiency class. Below are key sections for safety, features, installation, setup, operation, cleaning, and troubleshooting.

1. Features at a Glance 2. Installation 3. First-Time Setup 4. Specifications 5. Controls and Settings 6. Connecting to Power 7. Cooking Functions 8. Safety Features 9. Care & Cleaning 10. Regulatory Information 11. Troubleshooting

Features at a Glance

Key components: Digital control panel, oven cavity, fan, heating elements, grill, door with glass, interior light, and removable racks.

FeatureDescription
Control PanelDigital display with touch buttons for function, temperature, and timer
Cooking FunctionsConventional heat, fan-assisted convection, grill, fan grill, defrost
Self-CleaningPyrolytic cleaning function for automatic oven cleaning
TimerCountdown timer and cooking duration timer
DoorTriple-glazed glass door with safety lock during pyrolytic cleaning
Interior LightLED light for interior illumination
Removable RacksAdjustable and removable wire racks
Child LockSafety lock to prevent unintended operation
Energy ClassHigh energy efficiency rating
Power CordFor electrical connection

Installation

Unpack and inspect contents. Ensure proper cabinet cutout dimensions.

  1. Prepare cabinet: Cut out required space (width 560mm, height 595mm, depth 550mm).
  2. Secure oven: Insert oven into cabinet, ensuring it is level and stable.
  3. Connect to power: Ensure power supply matches oven requirements (220-240V, 50Hz).
  4. Ventilation: Ensure adequate space around oven for air circulation.

WARNING! Installation must be performed by a qualified electrician. Ensure oven is disconnected from power during installation.

First-Time Setup

After installation, perform initial setup.

  1. Set clock: Press and hold CLOCK button, set time using +/- buttons.
  2. Select language: In settings menu, choose preferred language (default ENGLISH).
  3. Test functions: Run a short test cycle without food to ensure heating elements work.
  4. Remove packaging: Ensure all protective films and stickers are removed from interior and door.

CAUTION! Do not use oven for cooking until initial setup is complete and all packaging is removed.

Specifications

Controls and Settings

Access functions via digital control panel. Buttons: FUNCTION, TEMPERATURE, TIMER, CLOCK, CHILD LOCK, START/STOP.

Display: Shows selected function, temperature, timer, and clock.

Cooking Functions: Conventional (top and bottom heat), Fan (convection), Grill, Fan Grill, Defrost, Pizza Function, Pyrolytic Cleaning. Temperature Range: 50°C to 250°C (grill up to 275°C). Timer: Up to 120 minutes. Settings: Clock, language, acoustic signal on/off, child lock activation.

Connecting to Power

Oven requires dedicated electrical circuit.

  1. Turn off main power switch before connection.
  2. Connect wires: Live (brown), Neutral (blue), Earth (green/yellow) to corresponding terminals.
  3. Secure connection: Ensure terminals are tight and no loose strands.
  4. Restore power: Turn on main switch and test oven light.

Tip: Use a residual-current device (RCD) for added safety.

Cooking Functions

Select function using FUNCTION button, then set temperature and time.

  1. Conventional Heat: Top and bottom heating elements for traditional baking.
  2. Fan Assisted: Circulates hot air for even cooking and reduced preheating time.
  3. Grill: Top heating element for grilling meat, fish, or toasting.
  4. Fan Grill: Combines grill and fan for faster grilling.
  5. Defrost: Gentle fan without heat to defrost food.
  6. Pizza Function: High bottom heat for crispy pizza bases.
  7. Pyrolytic Cleaning: Self-cleaning cycle that burns off residues at high temperature.

WARNING! Use oven gloves when handling hot racks or trays. Keep children away during operation.

Safety Features

Child Lock: Press and hold CHILD LOCK button for 3 seconds to activate/deactivate. Door Lock: Automatically engages during pyrolytic cleaning. Cooling Fan: Runs after oven is turned off to cool down exterior. Overheat Protection: Thermostat prevents excessive temperatures.

Care & Cleaning

Unplug or turn off power before cleaning. Use mild detergent and soft cloth for exterior. For interior, use pyrolytic cleaning or oven cleaner (non-abrasive).

CAUTION! Do not use steam cleaners, abrasive pads, or harsh chemicals on door glass or control panel.

Regulatory Information

CE marked; complies with EU safety and EMC directives. Manufactured under ISO 9001 quality standards. Copyright © IKEA of Sweden AB. For support, visit www.ikea.com or contact local IKEA customer service.

Troubleshooting

SymptomPossible CauseCorrective Action
Oven does not heatPower supply/function selectionCheck power connection; ensure function and temperature are set correctly.
Display not workingPower/child lockCheck if oven is plugged in; deactivate child lock.
Door will not openPyrolytic cycle activeWait for cycle to finish and temperature to drop below safety level.
Uneven cookingRack position/functionUse recommended rack positions; select fan-assisted function for even heat.
Pyrolytic cleaning not startingDoor not locked/temperatureEnsure door is properly closed; oven must be cool before starting cycle.

Reset: Turn off power at mains for 5 minutes, then restore.

Service: Contact IKEA customer service or authorized service provider.

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